Protein Showdown: Shrimp vs. Chicken vs. Beef
Shrimp, chicken, and beef are three of the most popular protein choices in Malaysia and around the world. Each offers its own strengths in terms of nutrition, taste, and cooking flexibility.
Catering Tips
Articles and Tips about catering for special occasions in Petaling Jaya and Kuala Lumpur
The Art of Culinary Craftsmanship
Cooking is more than preparing food, it’s an art form that combines skill, creativity, and passion. Culinary craftsmanship celebrates the journey from raw ingredients to unforgettable dining experiences. Whether in a professional kitchen or a home setting, it’s about elevating meals into moments that delight the senses.
Essential Spices in Gourmet Cooking: From Steak to Stew
When people think of Western food, the first things that often come to mind are steaks, pasta, roasts, and creamy soups. But behind every great Western dish, there’s a careful mix of herbs and spices that bring out bold, comforting flavors. Let’s look at some of the most common spices and seasoning blends you’ll find in Western kitchens, plus a few cooking tips along the way.
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Debunking Myths About Mini Catering
Debunking Myths About Mini Catering August 19, 2025 • by Captain Shrimp Planning a small event—be it an office lunch, a family birthday, or a casual get-together with friends—can often feel more complicated than it needs to be. You want delicious food without the fuss of cooking for a crowd or the expense of